TAHI REWAREWA honey, 250gr, Sustainable, 100% natural, Biodiversity-Positive New Zealand honey.

 Sustainable, 100% natural, Biodiversity-Positive New Zealand honey.




  • WILD AND DELICIOUS: a darker golden honey sustainably sourced from the nectar of New Zealand’s Rewarewa tree (also known as the honey-suckle tree).


  • 100% PURE HONEY: raw, unpasteurised, GMO and GE free with no added sugar, water or artificial anything and a high pollen content.


  • ETHICALLY HARVESTED in remote, pristine regions of New Zealand, far from spraying


  • 100% FULL CIRCLE: 100% of Tahi’s profits go directly into Conservation projects, Community and Culture. 325,000 native trees have been planted so far.


  • WINNER of Best Luxury Honey in the world in 2020 by Luxury Lifestyle Awards and New Zealand Best Sustainable Business Award 2020.


Additional info:

Situated in a remote corner of New Zealand’s North Island Tahi is more than just a honey brand,it is a 780-acre wildlife sanctuary and rejuvenation project. At Tahi, sustainability is a living philosophy. Tahi began a restoration project in 2004 that has restored 14 wetlands, and planted more than 349,000 indigenous trees (part of a 1 million pledge). Today many bird species have returned (71 vs 14 originally) including 22 endangered.

Tahi is carbon neutral and biodiversity positive – through extensive research, development and investment into our key areas. Our 100% full circle business model means every dollar of profit is invested back into conservation, community and culture, which means we are not only sustaining our environment and natural wildlife, we are enhancing it. Check out www.tahinz.com for more info.

Tahi honey is fully traceable from hive to table: our honey is prepared for extraction in batches, so every single jar can be traced back to the hives it originated from.


Tahi Rewarewa honey is dark golden in colour, rich, intense and malty in flavour, it has melt-in-the-mouth butterscotch flavours.

Usage: Delightful as a spread on toast or fresh bread. It’s also ideal in marinades, smoothies, lemon and honey drinks, on breakfast bowls or drizzled on porridge.