Description:
- SUSTAINABLY PRODUCED and packaged in Northland, New Zealand. Carbon neutral and biodiversity positive honey
- RAW MANUKA HONEY: 100% natural, unpasteurised, no added water, sugar or preservatives, to retain all its natural properties
- ETHICALLY HARVESTED in remote, pristine regions of New Zealand (far from spraying), meaning raw honey that is unpasteurised, GMO and GE free with no added sugar, water or chemicals and a high pollen content
- 100% FULL CIRCLE: 100% of Tahi’s profits go directly into Conservation projects, Community and Culture.
- THE REAL DEAL – The UMF trademark is your guarantee of the quality and authenticity of Manuka honey
- WINNER of Best Luxury Honey in the world in 2020 by Luxury Lifestyle Awards and New Zealand Best Sustainable Business Award 2020.
Additional info:
Situated in a remote corner of New Zealand’s North Island Tahi is more than just a honey brand, it is a 780-acre wildlife sanctuary and rejuvenation project. At Tahi, sustainability is a living philosophy. Tahi began a restoration project in 2004 that has restored 14 wetlands, and planted more than 349,000 indigenous trees (part of a 1 million pledge). Today many bird species have returned (71 vs 14 originally) including 22 endangered.
Tahi is carbon neutral and biodiversity positive – through extensive research, development and investment into our key areas. Our 100% full circle business model means every dollar of profit is invested back into conservation, community and culture, which means we are not only sustaining our environment and natural wildlife, we are enhancing it. Check out www.tahinz.com for more info.
Tahi Manuka Honey UMF 15+ is rich, complex and moderately tangy. Less sweet, drier and more ‘savoury’ than lower UMF honeys, with distinctive Manuka characteristics
Tahi honey is fully traceable from hive to table: our honey is prepared for extraction in batches, so every single jar can be traced back to the hives it originated from.
Usage: Enjoy our high UMF Manuka honey raw by the spoonful, or mix it into smoothies or juice. Do not heat or the natural UMF properties may be affected.