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Homegrown Superfood: Kiwi Quinoa is grown across New Zealand using sustainable, spray-free farming practices, resulting in a whole, unprocessed grain with a mild, nutty flavor and no bitter saponins.
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Nutrient-Rich and Versatile: Packed with iron and magnesium, Kiwi Quinoa is ideal for low-carb diets and can be used in salads, soups, curries, or as a rice and pasta replacement. Its user-friendly nature makes it a healthy addition to any meal.
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Gluten-Free Goodness: Perfect for those with celiac disease or other allergies, Kiwi Quinoa's wholegrain white quinoa enhances any dish, providing a nutritious, gluten-free alternative.
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